About 120km south of Ha Noi, Van Long wetland nature reserve has a total area... Read more →
The Caravelle Saigon Hotel has put on a dinner buffet and a Sunday brunch with unlimited offerings of lobster, crab, oyster and other fresh seafood cooked to order at its newly-renovated Nineteen Buffet Restaurant on the ground floor.
Gourmets can also enjoy an unlimited flow of champagne, order of craft cocktails and selected house wine and beer and non-alcoholic cocktails, soft drinks and juices.
The Sunday brunch, which is open from 11:30 a.m. to 3 p.m., offers fresh seafood cooked to order, tempting appetizers, barbeque meats, carvery stations and homemade sweets and bakery and free flow of drinks.
Especially, there is a pre-brunch at Tapas Kitchen, Café de l’Opera on the ground floor with tasty tapas and a selection of colorful cocktails with compliments from 11:30 a.m. to 12:00 noon. There are four different prices starting from VND890,000++ with different free flow of drinks for guests to choose at the dinner and brunch.